My favorite thing on her menu is actually one of my top desserts in Tampa that I have mentioned multiple times on my Instagram. The Freak Shake. A crazy, over the top, photogenic, DELICIOUS milk shake that she changes up monthly. This Babe Eats: Bake’n Babes

As “foodie photography” grows in popularity, local photographer Chip Weiner and Bake’n Babes owner Julie Curry are teaming up to offer a photography class to help transform your feed from yuck to yum. WTSP Channel 10: Photographer, baker team up to make your Instagram better

Owner, Julie Curry, dreams up decadent combinations like her Sleazy Brownie made up of layers of cookie dough, Oreo and brownie batter. Creative Loafing: 20 woman-owned Tampa Bay restaurants you should’ve tried by now

“There’s nothing inherently difficult about it — it’s making cookies and brownies,” she says. “But to stand out, there’s a level of work ethic and commitment that can’t be taught.” Tampa Bay Times: How Bake’n Babes owner Julie Curry went from novice cook to sweet success

On her food tour, Andrews said she’ll be showing participants how she photographs dishes specifically for Instagram. Her top tip is good lighting, and she says that’s something restaurants need to think about from the get-go. TBBJ: The Instagram food tour of Tampa is a thing — and it matters to your business

The success of Curry’s cupcakes formed the foundation for Bake’n Babes, a pastry and confectionery joint in the Hall on Franklin. Since opening a brick-and-mortar store in 2017, Curry’s reputation for raucous sweet treats like the boozy Irish Car Bomb cupcake and a (secretly vegan) salted chocolate chip cookie has made her a star at […]